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Freelance translator and/or interpreter, Verified member
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Translator and interpreter specialising in food and beverage production, agriculture and ecology.
Sole trader, incorporated in the State of California as the Napa Valley Translation Company, LLC.
Masters degree in translation and 8+ years' translation experience, including 12 months in-house, and 4 years' industry experience in luxury wineries in the Napa Valley. Example projects include:
Recipe translation: cookbooks and magazines by French and Spanish Michelin-starred chefs, and Italian recipes for a popular cooking website
Simultaneous interpreting: Masters courses in food production and agri-food marketing
Marketing translation: producers and distributors of agri-food products; luxury wine sales
Marketing and website translation: companies supplying the HoReCa industry
Recipe translation: cookbook by French cookbook publisher Larousse (unpublished, as my MSc thesis)